Chickpea Protein

Product Introduction: Chickpeas are called this name because of their peculiar shape and sharp like hummus. It can be used as a diuretic, a milking agent, and can treat insomnia, prevent skin diseases and prevent and treat bile diseases.

Effect:

   1. It has the functions of invigorating the middle and nourishing qi, warming the kidney and strengthening yang, moistening the lungs and relieving cough, strengthening the body, enhancing memory, treating diabetes and lung diseases.

   2. It can delay the aging of female cells, keep the skin elastic, promote bone formation, lower blood fat, reduce the symptoms of female menopause, reduce various brown spots, acne and wrinkles on the face, make the complexion ruddy and healthy, and skin elastic and shiny.

   3. It is rich in a variety of pure plant proteins, which can induce the reduction of serum cholesterol, blood sugar and blood lipids through diet,and effectively prevent the "three highs" symptoms. At the same time, it has a great effect on promoting intellectual development, bone growth,enhancing fertility, and prolonging life.

Application:

1. Food category

It can be made into chickpea bean flour, fermented milk, protein drinks, etc., and can also be used as a nutritional fortifier in combination with other food materials to prepare nutritional fortified foods.

2. Medical application.

It has obvious effects in the treatment of diabetes, cardiovascular disease, blood enrichment and calcium supplementation.